Christmas Day

STARTERS

Salmon GravadlaxGF citrus crème fraiche, pickled cucumber, compressed cucumber, cucumber water, salmon roe, nasturtium

Truffled Wild Mushroom SoupV *tarragon, pickled shimeji, parmesan crisp, artisan bread

Pigeon BreastGF dark chocolate and port jus, pickled candied beetroot, blackberry gel

Parma Ham Wrapped Fig Stuffer with StiltonV *balsamic onion confit, garlic & herd croutes

Lentil GremolataV compressed mangetout, pickled cauliflower florets

MAINS

Roast Turkeythyme & garlic roast potatoes, honey roast carrot & parsnip, sage & cranberry stuffing, pig in blanket, red wine gravy, bread sauce

Roasted Halibutlemon pearl barley risotto, Jerusalem artichoke

Lamb ShankGF sauteed leeks, celeriac Parisian, butternut squash puree, orange & cranberry red cabbage, lamb jus

Butternut SquashV pearl barley risotto, walnuts, apple, crispy sage, blue cheese

Sage, Apricot & Pistachio Stuffed Chicken Supreme*chestnut puree, fondant, tenderstem, chestnut crumb, white wine and sage sauce

DESSERTS

Traditional Christmas Pudding*brandy sauce

Banoffee Crème Brulee*banana puree, shortbread, hazelnut

Chocolate Fondantmint ice cream, burn white chocolate

Tarte Aux Framboiselemon balm, clotted cream, raspverry & prosecco caviar

SH Cheeseboard*mature cheddar, brie & stilton, caramelised red onion chutney, grapes, celery, crackers