NEW YEAR’S EVE MENU

Served Saturday 31^st December

£75.00 Per Person

Start your 2023 off right with our fabulous New Year’s Eve celebrations.

Indulge in a 3 course meal, before the DJ arrives to get you dancing into the new year. if you decide not to dine with us, our DJ arrives at 10pm to start the party should you still wish to celebrate with us.

STARTERS

Mushroom & Rosemary Soup

with crispy shimeji mushrooms & rosemary oil (v)

Pan Fried Scallops

served with fennel purée, fennel shavings,pomegranate& sesame tuile

Pork Belly Bites

served with pickled carrot, chilli, ginger & coriander

Duck Rillette

served with balsamic cherries& toasted sourdough

Goats Cheese Mousse

with roasted beetroot & black olive tuile

MAIN COURSE

7oz Fillet Steak

served with hand cut chips, confit tomato, portabello mushroom & pink peppercorn sauce

Braised Pork Belly

served with potato terrine, celeriac purée, baked apple & crackling

Chicken Supreme

served with potato purée, spinach, confit garlic, pine nuts& tarragon jus

Pan Fired Seabass

served with crispy potatoes, spicy tomato butter, radishes, scallions & thyme

Wild Mushroom & Truffle Pappardelle

served with king oyster mushroom, crispy enoki mushroom, rocket & parmesan

Desserts

Espresso Martini Panna Cotta

with roasted coffee beans

Lemon Tart

with raspberry gel& praline mascarpone

White Chocolate & Raspberry Jam Croissant Bread and Butter Pudding

served with crème anglaise

Chocolate Mousse

served with hazelnut crumb, hazelnut brittle, vanilla ice cream

SH Cheeseboard

served with homemade chuntneys & artisan crackers