BOXING DAY MENU

Served Monday 27th December

£35.00 per adult

£17.50 per child

APPETISERS

all priced at £5.00

Garlic Dough Balls

with garlic butter (v)

Breaded Whitebait

with tartare sauce

Salt & Pepper Calamari

served with sweet chilli sauce

Halloumi & Chorizo Bites

with sweet chilli sauce

Cauliflower Fritters

curry mayonnaise (v)

Scampi Basket

with tartare sauce

Panko Brie

with chilli jam (v)

STARTERS

Homemade Leek & Potato Soup £6.95

served with potato crisp, burnt leek crème fraiche & artisan bread

Creamy Garlic Mushrooms £7.20

served with toasted ciabatta

Chicken Liver Parfait £7.95

served with red wine shallot gel & croutes

Smoked Mackerel Pâté £7.95

served with cucumber ribbons & croutes

Goats Cheese & Cranberry Tartlets £7.95

served with pickled cranberries & baby leaf

Prawn and Crayfish Cocktail £7.95

served with bloody mary sauce & mini tin loaf

MAIN COURSE

Roast Beef £15.95

served with yorkshire pudding, duck fat roasted potatoes, kale & seasonal vegetables

Roast Lamb £16.95

served with duck fat roast potatoes, kale& seasonal vegetables

Roast Pork £14.95

served with apple & sage stuffing, crackling, duck fat roast potatoes, kale & seasonal vegetables

Roast Turkey £14.95

served with duck fat roast potatoes, pig in blankets, roast carrot and parsnip, kale & seasonal vegetables

Battered Cod £14.95

served with hand cut chips, mushy peas & tartare sauce

add chip shop curry sauce £2.95

Chicken Supreme £16.95

served with wild mushroom, pappardelle, king oyster mushroom, crispy enoki mushroom, pickled shimeji, truffle crème fraiche & rocket

Baked Salmon £18.95

served with olive almond tapenade, cranberries, pomegranate, parsley, creamy dill sauce, crushed new potatoes& tenderstem broccoli

Chargrilled Vegetable Ravioli £14.95

served with tomato & roasted red pepper sauce rocket

Mozzarella, Spinach & Artichoke Parcel £15.95

served with red pepper puree & rocket

THE GRILL

All steaks served with confit tomato portobello mushroom, watercress and hand cut chips

8oz Ribeye £24.50

8oz Sirloin £25.50

10oz gammon £16.50

Beef Burger £16.50

SIDES

Cauliflower Cheese £5.00

Mashed Potato £5.00

Pigs in Blankets £5.00

Honey Roast Carrots & Parsnips £5.00

Desserts

Traditional Christmas Pudding £6.95

served with brandy custard

Warm chocolate Brownie £7.50

served with chocolate sauce, chocolate shards & honeycomb ice cream

Triple Chocolate Cookie Dough £7.95

served with honeycomb ice cream & strawberries

White Chocolate & Cranberry Bread & Butter pudding £7.50

Served with vanilla crème anglais

Bailey’s Cheesecake £7.95

served with chocolate shards & chocolate ice cream

Sherry Trifle £7.95

served with grated chocolate

SH Cheeseboard £9.50

served with homemade chutneys & artisan crackers