£35.00 Per Person

Glass of Fizz On Arrival

STARTERS

SEASONAL SOUP OF THE DAY

Served With Artisan Bread

Shropshire Blue Rarebit, Rosemary Scone

Served With Tomato & Ale Chutney

Salmon Gravadlax, Crispy Caper

Served With Horseradish Creme Fraiche

Cock-a-Leekie Terrine

Served with Pickled Mushrooms & Ciabatta

Sticky Thai Beef Salad

MAIN COURSE

Cider Braised Pork Belly

Served With Potato Gratin, Red Cabbage & Balsamic Jus

Pan Roasted Chicken

Served With Spiced Parmentier Potatoes, Wilted Spinach & Coriander Raita

Chorizo & Prawn Linguine

Served With Basil Cream & Rocket

Pan Fried Seabass

Served With Apple Fondant, Crushed New Potatoes and Cauliflower & Caviar Cream

Sweet Potato & Aubergine Moussaka

Served With Classic Greek Salad

Desserts

Chocolate & Orange Sharing Board (For 2)

Brownie, Orange Sponge, Vanilla Ice Cream, Candied Orange, Soil & Chocolate Sauce

Key Lime Mousse

Served with Minted Strawberries

Apple Tart

Served with a Lavender & Cinnamon Cream

Poached Rhubarb

Served With Malted White Chocolate, & Vanilla Ice Cream

Saracens Head Cheeseboard