Dessert Menu

Triple Chocolate Cookie Dough £6.50

Honeycomb Ice Cream

Caramel Cheesecake £6.50

Chocolate Ice Cream & Honeycomb Brittle

Warm Chocolate Brownie * £6.50

Vanilla Ice Cream, White Chocolate Shards & Raspberries

Stem Ginger Creme Brûlée £6.95

Candied Ginger & Ginger Biscuit

Bailey’s Panna Cotta GF £6.95

Espresso Caramel & Chocolate Soil

Mint Chocolate Tart GF £6.50

Mint Chocolate Chip Ice Cream

Apple & Blackberry Crumble Tart £6.95

Creme Anglaise

Trio of Ice Cream £5.50

Please Ask for Today’s Selection

SH Cheeseboard £7.50

A Choice of 3 From Dovedale Blue, Mature Cheddar, Smoked Applewood, Somerset Brie, Red Leicester, & Oak Smoked Cheddleton Served with a Apple Chutney & Biscuits

We advise you to speak to a member of staff if you have any food allergies or intolerances

GF – gluten free      * – gluten free alternatives



Cockburns Fine Ruby £4.10

Taylors Lbv £4.60

Grahams Tawny £5.20


Monkey Shoulder £4.20

Glenfiddich £4.00

Glenmorangie 10 Year Old £4.40

Dalwhinnie £4.95

Suntay Yamazaki £6.40

Liqueur Coffees

Seville Coffee £4.45

with Cointreau

Irish Coffee £4.60

with Jamesons

Calypso Coffee £4.60

with Tia Maria

Sultan Coffee £4.80

with Baileys

Café Amore £5.00

with Courvoisier & Amaretto

Baileys Hot Chocolate £5.00

Baileys, Milk Chocolate, Milk

TeaPigs Tea and other Coffee’s are also available

Opening Hours

Monday – Saturday
7:30am – 11:00pm
Food served Monday – Saturday all day
Sandwiches & Jacket Potatoes served between 12 – 5:00pm

7:30am – 11:00pm
food is served from, 12noon – 8:00pm